I was born and raised in Louisiana, where food, booze, and fun are the three most important things in most every social situation.
I had my license at fourteen, my first drink at fifteen, and I knew the owner of the local drive-through daiquiri bar by name. (Miss Billy, in case you were wondering.) It wasn’t out of the ordinary. We all drank a lot on the weekends…who doesn’t?! Click here to read more…