I was born and raised in Louisiana, where food, booze, and fun are the three most important things in most every social situation.

I had my license at fourteen, my first drink at fifteen, and I knew the owner of the local drive-through daiquiri bar by name. (Miss Billy, in case you were wondering.) It wasn’t out of the ordinary. We all drank a lot on the weekends…who doesn’t?!  Click here to read more…

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